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THE BACK ROOM
AT SALT & OLIVE
WEDNESDAY – SUNDAY • 5PM – 10PM
ANTIPASTO
Whipped Stracciatella
Served with local bread and hot honey
$13
Lamb Lollipops
Mezcal glaze & mint salsa
$27
Steamed Clams
Slow-roasted tomato, lemon, basil, Prosecco butter sauce, grilled butter bread
$21
Wagyu Bruschetta
Grilled baguette, goat cheese spread, Peruvian chiles, balsamic glaze
$22
House Marinated Olives
Rosemary, citrus, fennel
$8
Tuna Crudo
Hearts of palm, serranos, arugula, citrus vinaigrette
$19
Wood Fired Beets
Grilled asparagus, truffle ricotta, pistachios, Calabrian chili oil
$17
The Trio
Lamb lollipops, beef carpaccio, caprese
$32
SOUP & SALADS
Add Chicken $6 • Steak $10 • Shrimp $8 • Salmon $10 • Tuna $10
Soup Of The Day
MP
Grilled Caesar
Artisan romaine, crispy capers, croutons, Pecorino, house caesar dressing
$16
Beet Salad
Wild arugula, fennel, grapefruit, mint, goat cheese, pistachios, blood orange vinaigrette
$16
Wedge
Romaine, tomato, red onion, crispy prosciutto, goat cheese ranch
$17
Prosciutto e Melone
Mache greens, arugula, apple, lavender honey
$17
PASTA
Daily Gnocchi
MP
Spaghetti Carbonara
Guanciale, onion, parmesan, poached egg, truffle pearls
$32
Squid Ink Fettuccine
Lobster, vodka sauce, tomato, basil
$38
Mushroom Risotto
Seasonal mushrooms, parsley oil, pecorino
$27
Lasagna
Sausage ragù, ricotta, mozzarella, parmesan, tomato
$28
Tagliatelle Vongole
Clams, lemon, tomato, olives, basil, white wine butter sauce
$36
Raviolis
Three cheese filling, alfredo, parmesan, chives
$27
Assortimento di Pasta
Bucatini - Sausage ragù, burrata
Tortiglioni - Sambuca pesto, prosciutto, olives, tomato, burrata
Pappardelle - Truffle cream, peas, mushrooms
Tortiglioni - Sambuca pesto, prosciutto, olives, tomato, burrata
Pappardelle - Truffle cream, peas, mushrooms
$35
HOUSE SPECIALTIES
Mare Misto
Wild salmon, shrimp, clams, lobster, whipped potatoes, sautéed spinach, saffron tomato sauce
$38
Chicken Marsala
Whipped potatoes, mixed mushrooms, asparagus, Marsala sauce
$32
Steak & Ravioli
Filet, black truffle ravioli, sautéed spinach, whipped potatoes, truffle pearls
$58
Short Rib Osso Buco
Parmesan risotto, heirloom carrots, Chianti reduction
$42
Steak & Crab
New York, crab cake, crispy potato, asparagus, parsley sauce
$52
Grilled Salmon
Roasted potatoes, brussels sprouts, shaved fennel, dijon aioli
$36
American Wagyu
Mascarpone whipped potatoes, asparagus, sherry/green peppercorn sauce
$62
LA PIZZA
Artichoke
Chicken, cheese fondue, capers, mozzarella
$21
Blackberry Ricotta
Finocchiona, green onion, mozzarella, mint
$22
Steak
Truffle cream, caramelized onion, basil
$28
SIDES
Lobster Mac
Tortiglioni, garlic cream, mozzarella, parmesan, bread crumbs
$21
Brussel Sprouts
Pancetta, agrodolce sauce
$14
Funeral Potatoes
Sour cream, chives
$14
Mascarpone Potatoes
Sweet butter, chives
$13
Fried Asparagus
House batter, tomato glaze
$13
Garlic Fries
Garlic Aioli
$8
House Salad
$8
DOLCE
Raspberry Tiramisu
Raspberry mousse, limoncello anglaise, chocolate shavings
$13
Dulce De Leche Cheesecake
Maria’s crust, citrus mousse, cocoa nibs, fresh berries
$13
Pina Colada Panna Cotta
Candied pineapple, coconut, maraschino cherries
$10
Discover an exclusive dining experience in The Back Room at Salt and Olive, available by reservation only, Wednesday through Sunday from 5 PM to close.
For walk-in guests, our classic Salt and Olive menu is served in the front of the restaurant, offering a welcoming taste of our everyday Italian offerings. The Back Room is a distinct and elevated experience, reserved for those seeking a more intimate and specially prepared evening.
Reserve Your Table
Book a table in advance to enjoy your time with friends & Family